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BBQ Brethren Throwdowns Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns!


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Old 09-22-2021, 09:23 AM   #1
Moose
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Default OCTOBER ***SPECIAL*** "National Pizza Month!" Throwdown (Entry & Discussion Thread) LASTS All Month!!

Our October SPECIAL Throwdown Category is...





"National Pizza Month!"



This was ssv3's entry in the 2016 "National Pizza Month Throwdown".


CATEGORY DESCRIPTION - READ BEFORE ENTERING


1. Cook pizza on your grill or smoker or other outdoor cooker.
Any style you like - thick or thin crust, Neapolitan, NY Style, Detroit, Chicago, etc, it's all good!

2. MULTIPLE ENTRIES ARE ALLOWED and encouraged for this Throwdown only!


You may submit entries that are cooked from Friday 10/1 through Monday 11/1/21.

Entry pictures must be submitted by 12 p.m. Central US Time on Monday 11/1/21.


Click here to READ THE RULES for the BBQ Brethren Throwdowns...

Best of luck and even better eats to all!
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Last edited by Moose; 11-01-2021 at 01:54 PM..
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Old 09-22-2021, 12:13 PM   #2
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Yeah buddy!
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Old 09-22-2021, 12:17 PM   #3
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Quote:
Originally Posted by ssv3 View Post
Yeah buddy!

I'll see if I can get a horse or two in this race...
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Old 09-22-2021, 07:42 PM   #4
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A bit of nostalgia, when times were simpler, and less expensive:


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Old 09-23-2021, 07:32 AM   #5
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This should be GOOD
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Old 10-14-2021, 02:46 PM   #6
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Let's get this going. My entry to the Nat'l Pizza Month TD.

Cook: https://www.bbq-brethren.com/forum/s...d.php?t=294814

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Old 10-15-2021, 07:08 PM   #7
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Default Naan Pizza w/ Chicken, Bacon, Red Peppers, Pesto

Cook thread is here -
https://www.bbq-brethren.com/forum/s...d.php?t=294886

Entry pic -



Regards,
-lunchman
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Old 10-16-2021, 11:52 PM   #8
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Default Pizza Month Throwdown entry #1 - BBQ Pizza

cook:
https://www.bbq-brethren.com/forum/s...d.php?t=294906


If it's permitted to enter the same dish in two simultaneous throwdowns....



Please accept this as my first entry into the Pizza Month Throwdown. Chopped Smoked Pork Loin with a little sauce to keep it together, along with fresh jalapenos, sauteed onions and peppers, smoked gouda, pepper jack, fresh mozzarella, pizza sauce and Sweet Baby Rays (mixed 75/25)
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Old 10-17-2021, 12:04 PM   #9
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Arrow Yes! You Can Enter Multiple Throwdowns With the Same Dish, Provided that...

Quote:
Originally Posted by oldgfbbq View Post
cook:
https://www.bbq-brethren.com/forum/s...d.php?t=294906


If it's permitted to enter the same dish in two simultaneous throwdowns....

Please accept this as my first entry into the Pizza Month Throwdown. Chopped Smoked Pork Loin with a little sauce to keep it together, along with fresh jalapenos, sauteed onions and peppers, smoked gouda, pepper jack, fresh mozzarella, pizza sauce and Sweet Baby Rays (mixed 75/25)
Great looking pizza, and welcome to the Throwdowns!

Yes, you absolutely can enter more than one Throwdown with the same dish provided it fits the category description of the other Throwdown(s). Since one of your ingredients was from the freezer, you're good to go in the "Freezer Dive" Throwdown as well.

As an aside, on occasion, we've had folks enter 3 Throwdowns simultaneously. That opportunity exists briefly with the "Live-Fire Grilled" Throwdown which ends tomorrow.
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Old 10-17-2021, 02:18 PM   #10
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Well bummer, totally forgot to take pics for a cook thread. Saw thirdeye's pizza crust recipe in his post and decided to give it a try to see how close it is to a Chicago Tavern Thin. Pretty darned close. First home made pizza in many years, forgot how easy they are to make.

Parbaked, then loaded up with some Bambi, mushroom, onion & garlic and onto the Big Joe for about 10 minutes indirect.


Please use this as my entry pic:

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Old 10-20-2021, 08:58 AM   #11
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Default This is my Entry in the October SPECIAL "National Pizza Month" Throwdown

Hearty Pepperoni and Sausage Pizzeria Style Pizza Pie


Entry Photo:




Full cook thread here:


https://www.bbq-brethren.com/forum/s...d.php?t=294937
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Old 10-24-2021, 07:10 PM   #12
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Please accept this as my entry into the Pizza TD. Cook thread here: https://www.bbq-brethren.com/forum/s...35#post4523935
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File Type: jpg IMG_20211024_183413144.jpg (107.7 KB, 218 views)
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Old 10-26-2021, 10:12 AM   #13
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Couldn't decide on a single pizza, so submitting a picture of leftovers from 4 different pizzas.

Cook thread for more details/pics:
https://www.bbq-brethren.com/forum/s...d.php?t=295050

Thanks



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Old 10-27-2021, 12:48 PM   #14
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I got one more pizza cook in and this will be my entry photo. HERE is the link to my cooks thread in Q-Talk.

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Old 10-31-2021, 12:10 PM   #15
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I didn’t think to take a photo of the round pizza made with home made dough, so I used some of the leftover sauce and cheese to make this.

It was very tasty toast pizza. And it’s white bread which is great with BBQ.

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