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| BBQ Brethren Throwdowns Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns! |
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08-14-2022, 05:38 PM
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#1 | |
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somebody shut me the fark up.
  
Join Date: 05-28-14
Location: Streamwood, IL
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"Just One Bite!" Throwdown (Entry & Discussion Thread) LASTS Through Monday, August 29th!!
Our New Throwdown Category is...
"Just One Bite!"  This was Ron_L's winning entry in the 2014 "Just One Bite" Throwdown As chosen by LYU370 for winning the "On a Bun" Throwdown. CATEGORY DESCRIPTION - PLEASE READ: Quote:
You may submit entries that are cooked from 8/12 through 8/29. Entry pictures must be submitted by Noon Central US Time on Monday, 8/29/22. Click here to read the rules for the BBQ Brethren Throwdowns... Best of luck and even better eats to all!
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Andy FEC100 - Big Joe - Saber 500 Gasser Are you ready for a THROWDOWN?!?!? Join us, It's a BLAST!! Last edited by Moose; 08-30-2022 at 07:44 PM.. |
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08-14-2022, 07:35 PM
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#2 |
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somebody shut me the fark up.
  
Join Date: 10-19-09
Location: Melbourne, VIC
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This is screaming out for Moink Balls!
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A butterflies wings. About to bring down everything... |
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08-14-2022, 08:20 PM
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#3 | |
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somebody shut me the fark up.
Join Date: 05-28-14
Location: Streamwood, IL
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Quote:
Just remember, one bite only please!
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Andy FEC100 - Big Joe - Saber 500 Gasser Are you ready for a THROWDOWN?!?!? Join us, It's a BLAST!! |
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08-14-2022, 09:02 PM
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#4 |
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somebody shut me the fark up.
 
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Looks like another Micro Taco cook is in order
   
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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08-15-2022, 06:09 AM
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#5 |
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somebody shut me the fark up.
Join Date: 10-19-09
Location: Melbourne, VIC
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^^^
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A butterflies wings. About to bring down everything... |
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08-23-2022, 08:03 PM
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#6 |
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somebody shut me the fark up.
Join Date: 05-28-14
Location: Streamwood, IL
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Was cooking up some chicken for dinner and decided to make a Throwdown entry last minute. No cook thread. Potato skins, parmesan, bourbon, maple syrup, chili garlic sauce coated chicken chunks. Also made a few with meatballs, but the chicken was much better.
Please use this as my entry photo: 
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Andy FEC100 - Big Joe - Saber 500 Gasser Are you ready for a THROWDOWN?!?!? Join us, It's a BLAST!! |
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08-28-2022, 12:53 PM
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#7 |
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is One Chatty Farker
Join Date: 11-07-07
Location: Ankeny, IA
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This is my official entry into the one bite throwdown.
I ran out of gas on the Weber before I could finish off the vision for this entry. So, I'll just go with what I have. Boneless skinless chicken thigh grilled on my old Weber Silver gasser. Rubbed with olive oil and Fire & Smoke Superbird. Finished with Texas Pete and Heinz KC bbq sauce. Served on a Cool Ranch Dorito. It was surprising better than I thought it would be. Sweet, salty and spicy all at the same time!! Enjoy. 
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Matt Head Cook Water Tower BBQ Current: 2017 Yoder YS640 (2021), BWS Extended Party (2012), 14" WSM (2019, used, I have a problem) Previous: BWS Competitor (sold 2012), WSM - 18.5" (2009, sold 2011), WSM - 18.5" (2004, sold 2010) Superfast Orange Thermopen, Yellow MK4, Fireboard, Railroad Detective |
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08-28-2022, 09:14 PM
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#8 |
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Babbling Farker
Join Date: 12-05-06
Location: Van Alstyne TX
Name/Nickname : Mike
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We need some more entries. Cook thread https://www.bbq-brethren.com/forum/s...12#post4596812
Official entry 
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Mike Have high expectations. Primo Oval XL Grilla Silverbac Weber kettle 22” Weber Genesis Blackstone 22 and 36 Weber Jumbo Joe for the RV Ooni Pro Pizza Oven |
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08-29-2022, 01:58 PM
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#9 |
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somebody shut me the fark up.
Join Date: 10-12-08
Location: Gallatin, TN
Name/Nickname : Richard
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OK folks, that's a wrap!
 Poll to follow shortly...
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Moose Showcase Your Cooking in the BBQ Brethren Throwdowns! 2017's "Mayo Explosion" The 2022 Steak Cooking Controversy: Follow the Science! Check out my blog: www.mooseonfire.com |
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