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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Old 09-08-2021, 11:55 AM   #1
snadamo
Knows what a fatty is.

 
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Join Date: 08-31-21
Location: AZ
Name/Nickname : Adam
Talking Hello From AZ

Hi everyone!

Been lurking here and other sites over the years...feel like this place suits me best. All seem like a good bunch of folks.

Age wise, I am leaning closer towards 40 every day. I've probably been grilling for 15 years or so, smoking for probably 14 ish. I honestly just love outdoor cooking, period. I'll do it year round (even in 110* heat). We tend to host family events a lot, so that's how I've cut my teeth throughout the years. My current lineup:
  • Weber Kettle 22 circa 2010
  • WSM 18.5 circa 2011 (recently purchased flameboss 500 for it)
  • Camp Chef 24 DLX circa 2018; (recently upgraded controller, wifi antenna, door gasket, JERKY/RIB SHELF!, ignitor rod)
  • Blackstone Pro Series 36" circa 2020
  • Weber Genesis 2021 II E-330; replaced existing grill that came with house
  • Blackstone Tailgater Griddle Grill combo 2 burner circa 2019; exclusively for camping now

Each one of my setups have their quirks, but they're mine and I'm told I cook good food on them . I'd love to introduce either a gravity fed or a super nice pellet grill/smoker, or even an offset to play with, but time and $$$ are not lining up at this current point in time. With a very busy family life, the charcoal cookers don't get nearly as much love as they should. I plan to remedy that a bit. Current smoker experiments include trying to maximize my pellet smoker "smoke flavor" (that's a whole 'nother thread altogether), experiment with different fuel types other than KBB (again, whole 'nother thread ) .

As said before, this community seems pretty tight-knit and laid back for the most part. I will try and share what I can along the way. These "throwdowns" you guys do really piqued my interest! Just so happens it's pellet throwdown for the month, so without reading the official rules, I may take a swing at it.

K enough babbling; HI and looking forward to participating!!!
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Old 09-08-2021, 04:34 PM   #2
Titch
somebody shut me the fark up.

 
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Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Welcome to the forum from Victoria, Aust.
Mostly a friendly bunch here that are very sharing with information.
Enjoy your time here, I sure have
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Old 09-09-2021, 01:37 AM   #3
OferL
is One Chatty Farker

 
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Join Date: 06-30-16
Location: Israel
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Welcome!
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Old 09-10-2021, 09:04 AM   #4
bluetang
somebody shut me the fark up.

 
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Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Welcome, come on in, take your shoes off and sit a spell.
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Avatar by landarc, thanky!
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Old 09-10-2021, 09:29 AM   #5
frognot
somebody shut me the fark up.

 
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Join Date: 03-22-04
Location: Allen, Texas
Name/Nickname : Charles
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Welcome aboard Adam!
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The 2021 NE Ohio BBQ Bash (link)

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"If you really care about this place, you'll show some respect for it." deguerre

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" . . . which includes frognot, who is a SoCal Pharker by now" gtr
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Old 09-16-2021, 07:08 PM   #6
1911Ron
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Join Date: 04-09-12
Location: South of the Fulda gap
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Welcome from Buckeye!
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A bunch of Webers, a UDS and a Happy Cooker!
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Old 09-23-2021, 01:13 PM   #7
cowgirl
somebody shut me the fark up.

 
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Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Welcome!
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Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed

http://cowgirlscountry.blogspot.com/
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