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-   -   Birria Questacos With Consomé ~ Cooks Thread for "All Month Cinco de Mayo Feast" (https://www.bbq-brethren.com/forum/showthread.php?t=291629)

Inthewoods 05-09-2021 02:11 PM

That's proper.

-D

frognot 05-09-2021 02:43 PM

Mighty fine meal there, Wayne!

DarkStar11 05-09-2021 03:49 PM

Good golly, that looks incredible!

4ever3 05-09-2021 04:05 PM

Quote:

Originally Posted by thirdeye (Post 4473621)
This cook starts simple enough, with some short ribs that were dry brined for 3 hours and smoked until the internal was 150°

https://i.imgur.com/uXntMAb.jpg

Meanwhile a consomé is prepared which is used to braise the ribs. Chilies are soaked, then combined with the other ingredients and eventually the whole works is blended into a paste.

https://i.imgur.com/X5oml5e.jpg

https://i.imgur.com/G9XFb8T.jpg

The consomé can be eaten as a soup, it's a great hangover cure.... or in this case it is used when frying the tortillas and then used as a dipping sauce for the Birria Questacos. After the chiles and spices are cooked and blended everything goes into a roaster for 3 or 4 hours until the meat is very tender.

https://i.imgur.com/XdObDJx.jpg

https://i.imgur.com/LrAHkfY.jpg

The procedure is very simple, the consomé and pulled meat is warmed and held on the side. Also needed is some melting cheese, onion and cilantro.

https://i.imgur.com/jLnBiwj.jpg

https://i.imgur.com/0es0tby.jpg

https://i.imgur.com/qDdqWyl.jpg

Dip your tortillas, and let them start frying on an oiled surface. After about 2 minutes add some cheese, add some meat, then fold one side of the taco over and once the cheese is melty and you get some char.... you are there!

https://i.imgur.com/x08XAnJ.jpg

https://i.imgur.com/cTOaPsP.jpg

At the table, add onion, cilantro and lime juice if you like (the cheese is on the bottom so the taco will open). Dip the taco in the consomé as you eat it. The Birria Questacos are similar to a quesadilla only soft with a little crunch. The consume has a mild flavor, and the overall taste of the taco is similar to a tamale except that the char wakes up the corn tortilla.

https://i.imgur.com/jOZEOTg.jpg

https://i.imgur.com/axIlLU3.jpg

https://i.imgur.com/z1F2s2L.jpg

My GAWD how did I miss this?!?

Let oks farkin AMAZING

Moose 05-09-2021 07:18 PM

https://i.imgur.com/2s7e1Vm.gif

ronbrad62 05-09-2021 07:56 PM

Dang!! That is an amazing looking cook. I would definitely go face first into that.

MisterChrister 05-09-2021 09:39 PM

Abso-FARKING-lutely!!!!!! You sir, frigging NAILED it!!

sudsandswine 05-09-2021 09:46 PM

Very nicely done :clap2:

TRx 05-09-2021 09:48 PM

Those look great!

LordRiffenstein 05-10-2021 07:15 AM

That is amazing!

HogGrog 05-10-2021 12:45 PM

Awesome!

It can’t get any better than that!

scp 05-10-2021 07:37 PM

I heard about/experienced these about 6 months ago...guess its the latest craze.

I have been waiting for them to show up here. Thanks for the post...gonna be doing some soon. Thanks for posting all details!


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